Christmas Day

Christmas Day Buffet

December 25, 2017

Entrées

Salt-Crusted NY Strip

Carved-to-order with Natural Jus and Creamy Horseradish Sauce

Brown Sugar-Orange Glazed Ham 

Spiced Apple-Raisin Compote

Turkey and Root Vegetable Pot Pie

Roast Turkey, Sage-Roasted Root Vegetables and Dates
topped with Golden Brown Puff Pastry Crust

In-House Smoked Norwegian Salmon

Accompanied by a Creamy Spinach and Sundried Tomato Dip,
Red Onion Brunoise, Hard-Boiled Eggs and Capers with
Assorted Pita Chips, Crostini, Crackers & Wafers

Seasonal Side Dishes

Cornbread Stuffing with NC Apples & Dried Fruit
 
Tangled Garden Vegetable Julienne with Sage Butter

Whipped Sweet Potatoes with Marshmallow Brulee

Haricot Verts with Applewood-smoked Bacon,
Pistachios and Creole Mustard Sauce

Creamy Yukon Gold Potatoes with Chive-Butter

Sautéed Kale with Vidalia Onions, Roasted Garlic & Spiced Pecans

Cheese & Fruit Display-Puff Pastry-wrapped Raspberry Baked Brie, Domestic and Specialty Cheeses,
Fresh Fruit, Assorted Chutneys, Crackers & Wafers

Soups and Salads

Vegetable Beef with Barley

Roasted Carrot-Ginger Bisque

Season’s Baby Field Green Salad topped with Sliced Cucumbers,
Julienne Carrots, Grape Tomatoes and Toasted Pumpkin Seeds
Creamy Buttermilk-Dill Dressing or Balsamic Vinaigrette

Spinach Salad with Shaved Fennel, Pickled Red Onions, Roasted Butternut Squash and Sundried Cranberries dressed with Cider Vinaigrette

Arugula Salad with Citrus Segments, Roasted Beets, Candied Walnuts,
Crumbled Gorgonzola Cheese and Orange-Sherry Dressing

Cous-Cous Salad with Baby Green Beans, Roasted Grape Tomatoes, Artichokes,
Kalamata Olives & Preserved Lemon Vinaigrette

Desserts

Scrumptious Holiday Pastries, Pies, and Cakes

 

$50 per person plus tax
Children, 6-11 $25 plus  tax , Children 5 and under are free
Reservations Required.  Please Call 828.696.9094